Pasta math is impossible. You grab a handful, think 'that's not enough,' add more, and suddenly you're feeding an army. Or worse, you make rice for four and it's barely enough for two. This tool fixes that.
What Does This Tool Do?
It calculates how much raw food you need to buy or cook to feed a specific number of people. We use standard catering portion sizes (like ~85g dry pasta per person) so you don't over-shop or under-serve.
How to Use It (Step-by-step)
1
How many mouths are you feeding?
2
What's on the menu? (Pasta, Rice, Meat, Veggies).
3
Check the list. We'll tell you the total weight you need.
4
Buy that amount. Maybe add 10% if your friends are big eaters.
Key Features
- Standard catering portions (tested on real humans).
- Gives you totals in grams and kg.
- Select only what you're cooking.
- Great for shopping lists.
Use Cases
- Hosting a dinner party and terrified of running out of food.
- Meal prepping for the week (5 lunches = 5 servings).
- Trying to stop wasting food by cooking way too much rice.
FAQ
We assume it's a balanced meal. If pasta is the *only* thing you're eating, maybe bump up the serving count.
Uncooked (raw/dry). Because that's how you buy it at the store.
Count them as 1.5 or 2 people. Seriously.